![[Brazil Origin - Ground Coffee] - Caiim Inc.](http://icaiim.com/cdn/shop/products/actual_LABEL5_12oz_on_bag_thdpne_75c4d3f0-2433-48c0-9611-87a37fd5c793_{width}x.jpg?v=1598419522)
![[Brazil Origin - Ground Coffee] - Caiim Inc.](http://icaiim.com/cdn/shop/products/actual_LABEL5_12oz_on_bag_thdpne_75c4d3f0-2433-48c0-9611-87a37fd5c793_530x@2x.jpg?v=1598419522)
🔸 Roast: Medium-Light
🔸 Notes: Milk Chocolate 🍫 | Fruity 🍇 | Caramel 🍯
🔸 Origin: Sidama, Ethiopia | 1700-1900M
🔸 Process: Full Natural | Hand-Sorted | Sun-Dried
Perfect For:
✔️ Black Coffee Lovers – Smooth, rich, and complex.
✔️ Pour-Over Fans – Highlights fruity and caramel notes.
✔️ Espresso Drinkers – Naturally sweet with a bold kick.
Brewing Recommendations
✔️ Pour-Over (V60, Chemex) – Highlights the fruity and caramel notes
✔️ French Press – Brings out the full body and chocolate undertones
✔️ Espresso – A bold and vibrant shot with natural sweetness